Genetics: Blueberry Cheese inherits its genetics from two iconic strains: Original Cheese and Blueberry. With a composition of 80% indica and 20% sativa, this hybrid promises a well-rounded experience.
Flavor and Smell: Blueberry Cheese delights the senses with its intensely fragrant buds. While its name suggests a cheesy aroma, it is complemented by sweet blueberry notes, creating a unique blend of scents. The flavor profile is equally enticing, with soft but assertive tones reminiscent of berries and cream.
Appearance: This strain grows into a short and stocky plant, with strong side branches that develop tight, sticky colas. The buds are dense and resinous, with an abundance of trichomes that contribute to its potency. Blueberry Cheese is a visually appealing plant, showcasing a combination of green hues and orange pistils.
Flowering Time: Blueberry Cheese boasts a relatively short flowering period of 52 to 57 days. During this time, the plant develops dense and resinous buds that exude its characteristic aroma.
Cultivation: This strain is easy to cultivate, making it suitable for both novice and experienced growers. It thrives both indoors and outdoors, adapting well to different growing environments. Indoors, it reaches a height of 80 to 90cm, making it ideal for those with limited space.
Yield: Blueberry Cheese is known for its massive yields, producing generous harvests of fragrant and flavorful buds. Whether grown indoors or outdoors, this strain promises a bountiful harvest that will satisfy even the most demanding cultivator.