Grounded Genetics Seeds Pink Chai (Original Big Budda Fam Farms Collab)

Genetics and Background

Pink Chai seeds by Grounded Genetics, created in collaboration with The Original Big Buddha Family Farms, combine Pink Cheddar and Blucci into a refined feminized hybrid. Pink Cheddar contributes classic UK Cheese genetics with fruity character, while Blucci adds exotic terpene depth, vibrant color, and visual appeal.

Cultivation and Growth

Pink Chai seeds offer reliable feminized genetics with approximately 63 days of flowering and medium to high yields. This balanced hybrid develops dense, colorful flowers with a structure suited to training and strong canopy development. Pink Chai seeds are adaptable to a range of cultivation environments and techniques.

Flavor and Aroma

Pink Chai delivers a complex terpene profile blending creamy cheese, sweet citrus, ripe berries, floral notes, tropical fruit, and subtle spice. The aroma develops layers of sweet cream, fermented fruit, and herbal character, followed by an earthy, fruity flavor with a smooth creamy finish.

Seed Type

Pink Chai seeds are feminized seeds from Grounded Genetics and The Original Big Buddha Family Farms, combining heritage UK Cheese genetics with modern terpene-rich breeding. With distinctive flavor, striking appearance, flexible growth, and medium to high yield potential, Pink Chai seeds offer a unique option for growers seeking premium hybrid cannabis genetics.

Strain Characteristics