
Genetics and Structure
Peanut Butter Cookies is an Indica-dominant hybrid resulting from the cross between the renowned American strains Girl Scout Cookies (GSC - OGKB) and Face Off OG. This combination brings together the best traits of both parent strains, resulting in a plant with a solid structure and a high resin yield. With a relatively quick flowering time of 60-65 days, Peanut Butter Cookies completes its growth cycle efficiently while maintaining a focus on producing a high-quality final product. The plant grows well both indoors and outdoors, with yields of 400-450 grams per square meter indoors and 500-800 grams per plant outdoors.
Aroma
The aroma of Peanut Butter Cookies is incredibly intense, with a complex mix of sweet, earthy, and gassy notes. The sweetness is reminiscent of baked goods, while the earthy undertones ground the profile with a natural, rich scent. Dominating the mix is a strong, kush-like gassy presence that gives the strain its signature intensity. This combination of sweetness, earthiness, and gas creates an aromatic profile that is bold and enticing, with each sniff delivering a new layer of complexity that draws you in.
Flavor
The flavor profile of Peanut Butter Cookies mirrors its aromatic qualities, offering a rich, sweet, and earthy experience with an underlying gassy kick. Upon tasting, you are first greeted with the sweetness of peanut butter and baked goods, creating a smooth and indulgent flavor. This sweetness is balanced by the earthy, kush-like notes that add depth and complexity. The dominant gassy flavor, reminiscent of the Face Off OG parent, ties everything together, making for a bold and savory taste that lingers on the palate. Each puff delivers a satisfying combination of sweetness and earthiness, with a pungent, gassy finish that adds to the strain’s unique flavor profile.
Appearance and Growing Characteristics
Peanut Butter Cookies plants exhibit numerous positive growing traits that make them a rewarding choice for cultivators. The plant’s structure is strong and robust, supporting the heavy resin production for which it is known. The buds are dense and frosty, generously coated with a thick layer of trichomes, which not only enhances the visual appeal of the plant but also makes it ideal for extractions. The flowering time is relatively short, completing in 60-65 days, which is efficient considering the size and quality of the yield. When grown indoors, the plants produce yields of 400-450 grams per square meter, while outdoor cultivators can expect a higher yield of 500-800 grams per plant. The combination of resin production and impressive yields makes this strain an excellent choice for both novice and experienced growers alike.
Terpene Profile
Peanut Butter Cookies has a terpene profile primarily dominated by limonene and pinene. Limonene contributes to the sweet, citrusy notes that are present in the flavor and aroma, adding a layer of brightness to the otherwise earthy and gassy profile. Pinene, on the other hand, enhances the strain’s earthy undertones with a slight piney, herbal quality, which complements the kush-like gas and creates a well-rounded and full-bodied experience. Together, these terpenes contribute to the strain's overall aroma and flavor, making it a pungent and flavorful choice for cannabis enthusiasts.