
Genetics
Cereal Milk seeds are developed by Royal Queen Seeds and originate from an exceptional lineage combining Y Life, a hybrid of Girl Scout Cookies and Cherry Pie, with Snowman. This blend of genetics brings together some of the most desirable traits in modern cannabis breeding, resulting in a sativa-dominant strain that balances vigorous growth with a rich and memorable terpene profile. The careful selection of parent strains ensures that Cereal Milk seeds deliver both unique flavor and strong structural traits ideal for varied cultivation environments.
Strain Type
Cereal Milk seeds produce plants that are 60% sativa and 40% indica, offering a genetic balance that supports dynamic growth and excellent bud development. The sativa dominance is evident in the plant’s stature and aroma production, while the indica traits contribute to dense flower structure and consistent yields across both indoor and outdoor grows.
Flavor and Smell
One of the most captivating aspects of Cereal Milk seeds is their extraordinary flavor and aroma profile. Upon flowering, the plants release a distinct fragrance characterized by creamy vanilla overtones, paired with fruity blueberry notes that linger in the air. This rare combination of sweet dessert-like scents creates a rich aromatic presence that makes Cereal Milk seeds highly desirable. The flavor on the palate reflects the same profile, delivering smooth vanilla accented by the tangy, sugary finish of berries.
Cultivation
Cereal Milk seeds perform exceptionally well in both indoor and outdoor setups, offering flexibility to growers of all experience levels. Indoors, plants typically reach heights of 80 to 140 centimeters and respond well to various training techniques, producing up to 500 grams per square meter with optimal care. Outdoor growers can expect taller plants ranging from 160 to 200 centimeters, with each plant yielding between 625 and 675 grams when grown in rich soil and exposed to consistent sunlight. The flowering period ranges from 8 to 10 weeks, with outdoor harvests typically ready by mid-October. These characteristics make Cereal Milk seeds a practical option for regions with shorter growing seasons.